Liven up your taste buds with the rich flavour of smoked BBQ seasoned with white chicken with rice and beans.

Preparation:

• Open pouch and remove oxygen absorber
• Prepare in pouch or other suitable container
• Add 2 cups (16 oz) of boiling water to ingredients or you may fold / crease & fill pouch at water line 7 then fill to water line 7
• Stir completely and cover
• Let stand 12 - 15 min

Allergens:

• Gluten Free
• 0 g Trans Fat per serving
• Soy
• Tree Nuts

Nutrition:

• Calories: 310 cal
• Protein (g): 16 g
• Per package weight (oz): 6 oz